I went to the restaurant “Dae Jin” to have pork tenderloin, parked on the 2nd floor and went into the restaurant on the 1st floor. The restaurant was next door, but it was my first time going there.
Actually, I wanted to eat meat too, but the real reason was the playground the 19-month-old Sarah could play in the restaurant.
The restaurant was clean, and the meat was directly managed and manufactured.
Because of this, the texture of the meat was soft.
I realized once again that freshness is the most crucial factor in food.
Freshness! It is one word that changes the life of today.